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Fire it up : more than 400 recipes for grilling everything / by Andrew Schloss and David Joachim ; photographs by Allison Miksch.

By: Contributor(s): Material type: TextTextPublication details: San Francisco, Calif. : Chronicle Books, c2011.Description: 415 p. : col. ill. ; 28 cmISBN:
  • 9780811865050 :
  • 0811865053
Subject(s): DDC classification:
  • 641.7/6 22
LOC classification:
  • TX840.B3 S2768 2011
Contents:
A primer on grilling methods & equipment -- How to build flavor into anything grilled -- Beef -- Veal -- Pork -- Lamb -- Goat, bison & other game meat -- Chicken & turkey -- Duck, goose & games birds -- Fish -- Crustaceans & mollusks -- Vegetables -- Fruit -- Cheese, other dairy foods & eggs -- Breads, sandwiches, cakes & cookies -- 46 points of ingredient know-how.
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Includes index.

A primer on grilling methods & equipment -- How to build flavor into anything grilled -- Beef -- Veal -- Pork -- Lamb -- Goat, bison & other game meat -- Chicken & turkey -- Duck, goose & games birds -- Fish -- Crustaceans & mollusks -- Vegetables -- Fruit -- Cheese, other dairy foods & eggs -- Breads, sandwiches, cakes & cookies -- 46 points of ingredient know-how.

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